Indian Single Malt Whisky
As with all single malt whisky, Indian single malt must be matured for a minimum of three years and a day in oak casks, and it is the produce of a single distillery, distilled from nothing other than water, yeast and malted barley. Indian single malt whiskies are known for their fruity, malty character.
This bottle pictured below is "Amrita" 6yo 45.6% vol. from Vom Fass, they will fill your bottle from 100ml up to 1000ml.